In celebration Ramadan,the festival of Eid and following the misery of COVID 19, we re-open on 23rd May 2020.
SATURDAY 23rd May BREAKFAST–LUNCH-DINNER
SUNDAY MAY 24TH BREAKFAST–LUNCH-DINNER
MONDAY 24TH MAY WE ARE OPEN FOR LUNCH AND DINNER
REGULAR OPENING HOURS FROM TUESDAY 25TH MAY
Here are the exciting new additions to our menu
Grilled Chilli Squid
Chicken Liver Pate
Chargrilled Tomato and Lemon Yoghurt
Salmon Fish Cakes with Dill Sauce
Roasted Aubergine, Pomegranate and Curried Yogurt
Stuffed Courgette with Pine Nut and Almond Salsa
Butter King Prawns with Tomato and Arak
Saffron Honey and Hazelnut Chicken
Fettuccine with Mushrooms and Cream
Caramelised Pear, Walnut and Goats Cheese Salad
Grilled Chicken and Avocado with Salsa Verde Dressing
Chocolate Brownie and Vanilla Ice-Cream